Palak Panner Masala

Recipe:-

Take 100 gms paneer. Take 150 gms palak. Now wash it. Take 1 kadai and add 50 gms oil and hot it. Now add onion in it . now add Ezzy palak
paneer masala . now add paneer and palak . add half glass of water and
hot it for 5 -10 minutes. Now your palak paneer is ready to serve it
with Roti and Naan.

INGREDIENTS:-

Chilly Powder,turmaric Powder, Fresh Ginger,Salt, Coriander,Black Paper,Magajibee, Cumin ,Bay Leaves,Badiyan, Cinnemon,
Khaskhas,Cardamons, Lavangpan, Javantri,Cloves&makhas, testing powder

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